Fresh lettuce, mint, rice vermicelli, lean pork, and shrimp wrapped in rice paper. Served with homemade peanut sauce.
Fried crab meat and cream cheese wrapped wonton skin.
Poached chicken with fresh mint, basil, shredded cabbage, carrot, ground peanuts, and onions. Tossed in special house dressing.
Shrimp and pork with fresh mint, basil, shredded cabbage, carrot, ground peanuts and onions. Tossed in special house dressing.
Tofu with fresh mint, basil, shredded cabbage, carrot, ground peanuts and onions. Tossed in special house dressing.
Combination of grilled shrimp, grilled pork, grilled beef, egg rolls with fresh lettuce, mint, bean sprouts, rice vermicelli. Served with homemade dipping sauce and rice paper to be rolled the table.
All noodle soups are served with a fresh dish of bean sprouts, mint, lime, and sliced jalapeño peppers. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition
Thin slices of rare steak, lean well brisket, flank, tendon, tripe, and meatballs.
Tái (rare steak) Nạm (flank) Chín (brisket) Gân (tendon) Sách (tripe) Bὸ Viên (beef meatball)
Thêm Thịt-Extra Meat , Thêm Bánh Phở-Extra Noodle
Bowl of vermicelli rice noodles topped with marinated grilled meats and served with fresh lettuce, sliced cucumber, carrot, and crushed peanuts. Service with special house dressing.
Grilled beef, shrimp, pork and Vietnamese egg rolls.
A plate of steamed rice topped with marinated grilled meats and served with fresh lettuce, sliced cucumber, tomato, and carrot. Served with special house dressing.
Grilled beef, shrimp, chicken, pork, and Vietnamese egg rolls.
Durian, Strawberry, Watermelon, Passion Fruit, Mung Bean, Taro, Papaya, Honey Dew, Mango, Pineapple, French Coffee, Mocha, Avocado, Grape, Coconut, Vanilla, Thai Tea, Peach, Green Apple, Red Bean, Chocolate, Piña Colada, Green Tea, and 2 Seasons.
*Consuming rare or undercooked meats, poultry, seafood, shellfish or eggs increases your risk of food borne illnesses, especially if you have a medical condition. Parties of 5 or more may be charged a 18% gratuity.
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